November 10, 2022
Everyone has a childhood delicacy they relished. For Jephline Ojwang who was born and bred in Homa Bay – one of Kenya’s groundnut-growing belts, groundnut stew […]
November 9, 2022
When Michael Kiamba was growing up in Makueni, he took note of a ritual that his mother undertook regularly. After every planting season without fail, she […]
November 8, 2022
If you were to ask Beatrice Kirundu what drives her, the likely answer would be economic empowerment. This farmer by profession is the accomplished chairlady of […]
November 7, 2022
“The best time to plant a tree was 20 years ago. The second best time to plant it is today.” This African proverb has been etched […]
November 4, 2022
Half of Kenya’s forest cover was lost between 1980 and 2000, a staggering number that exacerbated climate change issues. In Mau Forest, a quarter of its […]
November 3, 2022
To a selected crop of young Kenyans, farming is painted in lacklustre colours; essentially as an occupation with size and profit limitations. More so, some see […]
November 2, 2022
It’s no secret that Kenya is a land of milk and honey. With our diverse geography and landscape, conducive climate and rich soils, an assortment of […]
November 1, 2022
In Aloys Mbogo’s capable hands, just one mango can transform into at least nine different products. This farmer by profession is a master of making the […]