Paukwa? Pakawa!
Paukwa is a place dedicated to positive stories about Kenya. Our story house is named for the Swahili word that is an invitation to a story – Paukwa. It’s an age- old term, well known across East Africa. Paukwa invites one to remember the joy of stories from their childhood days and to get lost in new, familiar or unknown ideas about the daily things that surround us.
Each day ordinary Kenyans are pushing our nation forward. As volunteers, as SME owners, as creatives, teachers, farmers, counsellors, techwizards and more. There is a bigger story as they build our nation each day through their tenacity, hard work, positive attitude, search for excellence, and sheer hustle.
Through their efforts we all grow.
At Paukwa, we shine a spotlight on the everyday builders of our nation and the history we almost forgot.
This digital storybank celebrates memory, culture, modernity, but most of all, the positive. Dive in and discover a story of Kenya you didn’t know you never knew!
#KeMadaraka
Thunder is not yet rain. This Kenyan proverb is a reminder of patience and the need to recognise a finished product versus a work in progress. When it comes to Kenya’s Madaraka Day, some may wonder why we need to celebrate the thunder that is self-governance, rather than the rain that is independence or Jamhuri. We had the same thoughts too, but challenged the meaning behind Madaraka and decided
Remember the story of...
Remember the story of...
Lilian Bisase: Farming in a Digital Landscape
It’s no secret that Kenya is a land of milk and honey. With our diverse geography and landscape, conducive climate and rich soils, an assortment of farming practices can take place in almost every corner of the country. Still, farming as an occupation has previously been believed to be a lower-level career that is indicative of poverty. This was a belief Lilian Bisase held in her formative years. Having grown...
Our audio stories
A note from our team
FOOD GLORIOUS FOOD!
We love food, and who doesn’t? It’s an indispensable element of our lives. Food fuels our health and wellbeing and transcends dietary realms. But it is so much more than that. It is also a defining element of our heritage, deeply ingrained in our culture. By simply looking at what’s on our plates, how we’ve cooked it, and digging deeper into the intricacies of who eats what, it is possible for someone to tell who we are. As such, food is a key part of our identity. This manifests itself in many ways. In the different locations our communities inhabit, you will find varying types of produce, and with it, different methods the harvest undergoes from farm to table. Regardless of these differences, food always brings us together. In the farm, as we gather by the fire around a sizzling pot of stew, or at the table. In this uniting spirit, we welcome you to a celebration of food and its production processes through #VyakulaVyetu and #StreetFoodKenya
TEAM PAUKWA
A note from our team
CULTURE AND HERITAGE
One of our favourite things about writing stories at Paukwa is that there’s always something new to learn about Kenya. Sometimes it's through retelling the narratives that we have come to accept, and other times it's just about appreciating the people and the places that make us proud. We’re constantly challenging the norms and asking ourselves how we can celebrate different facets of Kenyan history and culture. Through our #OnlyInKenya story series, we learnt that one of the reasons that Kenyan communities told stories was to explain the unexplainable. Take the Crying Stone for instance, Ikhongo Murwi. The Luhya community has a story that explains why it cries from time to time. Creativity at its best, we’d say. And that’s just one of many incredible stories from Western Kenya. There are more of those in Paukwa’s repository which have been specially curated to spotlight trailblazers, hidden gems, and creations that hail from this region.
TEAM PAUKWA
Our newsletters
(swipe to scroll, tap to open newsletter)