When you think of the word ‘koroga,’ what comes to mind? Perhaps it’s Mum’s mwiko – the one that would make delicious stew, or was big enough to make ugali for eight. Or maybe, it’s the same mwiko, but only memories of the days when you were in trouble that come to mind. If the latter is the case, we apologize for bringing the traumatic moments back to your mind. In this case, mwiko should come to mind because of the festival that means mix. If you guessed The Koroga Festival, then you guessed right. The festival goes beyond a mwiko though. It means fun, laughter and drinks over a self-made or bought dish.
The Koroga Festival started in 2014 by The Capital FM crew. The idea was to have friends come together and create a signature dish that they would enjoy in an open ground with music and a plethora of festivities. It was an event dreamed to be purely African. And what better way to celebrate African culture than to fly in music sensations from around the continent? This, together with Kenya’s finest musical talents on one stage and the crowd is set to have a relaxed Sunday afternoon. Speaking of Sundays, the Koroga Festival was scheduled for the convenience of most – given that Sundays aren’t typical working days, it has grown in popularity just because of the day on which it is held.
Music and days aside, the festival has become a leading fashion hub. If you’re looking to awe at the latest trends in Kenya fashion-wise, the Koroga festival is attended by all ages, showcasing different trends. And for portrait and fashion photographers, the event is a haven in itself. But we can’t deny that the best and most essential part of this Nairobi-based festival is the food. Yes, the chicken, sausage, beef and goat choma sizzling over an open fire, marinating to our taste buds’ delight. Ah! The food itself gives meaning to the festival’s name.
Although the festival was initially held at The Arboretum grounds, the Capital team was proactive in switching venues which we believe has been to allow attendees to experience the festival at different parts of the city. From Arboretum to Mamba Village to Ngong Racecourse to Two Rivers Mall and finally to Tatu City, the diversity has been a good way to visit new places. With more ideas flowing, the festival has now grown into a two-day affair, allowing attendees to choose between Saturdays and Sundays, but also having the choice to attend both days. And although the two days feature different line-ups, the festival remains true to food and fashion.
