Paukwa? Pakawa!
Paukwa is a place dedicated to positive stories about Kenya. Our story house is named for the Swahili word that is an invitation to a story – Paukwa. It’s an age- old term, well known across East Africa. Paukwa invites one to remember the joy of stories from their childhood days and to get lost in new, familiar or unknown ideas about the daily things that surround us.
Each day ordinary Kenyans are pushing our nation forward. As volunteers, as SME owners, as creatives, teachers, farmers, counsellors, techwizards and more. There is a bigger story as they build our nation each day through their tenacity, hard work, positive attitude, search for excellence, and sheer hustle.
Through their efforts we all grow.
At Paukwa, we shine a spotlight on the everyday builders of our nation and the history we almost forgot.
This digital storybank celebrates memory, culture, modernity, but most of all, the positive. Dive in and discover a story of Kenya you didn’t know you never knew!
#MagazetiYetu
Kenya’s earliest newspaper was established in 1902, a time before the country’s name was conceived, and when the region was still a protectorate. Nonetheless, the realities of colonialism were already setting in. With time, a resistance emerged. As some Kenyans took up arms to fight for freedom, others wielded pens, sharpening their words into weapons of knowledge. The latter contributed to the popularity of newspapers as tools used by
Remember the story of...
Remember the story of...
Lucy Wanjiru
When it comes to javelin, your upper body strength is your greatest asset. With a spear in one hand firmly clasping onto a corded grip and your muscles’ ability to throw it as far as possible, it’s no easy sport. For Lucy Wanjiru, javelin throw was more than just a forte, it was the field sport that led to her trademark at the Olympic games for people with physical disabilities...
Our audio stories
A note from our team
FOOD GLORIOUS FOOD!
We love food, and who doesn’t? It’s an indispensable element of our lives. Food fuels our health and wellbeing and transcends dietary realms. But it is so much more than that. It is also a defining element of our heritage, deeply ingrained in our culture. By simply looking at what’s on our plates, how we’ve cooked it, and digging deeper into the intricacies of who eats what, it is possible for someone to tell who we are. As such, food is a key part of our identity. This manifests itself in many ways. In the different locations our communities inhabit, you will find varying types of produce, and with it, different methods the harvest undergoes from farm to table. Regardless of these differences, food always brings us together. In the farm, as we gather by the fire around a sizzling pot of stew, or at the table. In this uniting spirit, we welcome you to a celebration of food and its production processes through #VyakulaVyetu and #StreetFoodKenya
TEAM PAUKWA
A note from our team
VALUE-BASED EDUCATION
One of the greatest joys of working at Paukwa is the energy that our team exudes and the enthusiasm we have to tell the stories of Kenya creatively. In February 2020 we embarked on a new journey – to create content for children. These are stories of ordinary Kenyans who have chosen to live their lives with purpose, are doing their best with what they have, or striving each day to give back to their communities in myriad ways. Our value-based education initiative gave us the opportunity to bring these stories to life through the Hummingbird Tales animated series and accompanying guidebooks. Each Kenyan child sitting at home or school can learn the values that promote our collective wellbeing and citizenry. So, take some time today or this week to share a screen (whether big or small) with a child or children and enjoy with them stories of Kenyans showing up and building the 254.
TEAM PAUKWA
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